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Handmade Gnocchi Making Class
Handmade Gnocchi Making Class
Handmade Gnocchi Making Class
Handmade Gnocchi Making Class

location_on Fairfield Inn & Suites New York Manhattan / Bat Haus Brooklyn, NYC

Handmade Gnocchi Making Class

$59 $56

5% off

  • event 4/10/22

There's nothing better than fresh pasta you make yourself! 🍝

Bucket Listers is excited to partner with CocuSocial to bring you a Handmade Gnocchi making class in two different locations:

Fairfield Inn & Suites New York Manhattan
🍝 Handmade Gnocchi Making Class
💰 $56 per person
📆 Schedule:
Monday, May 23rd
Tuesday June 7th 
Monday June 13th 
Tuesday June 14th 
⏰6:30 - 8:30 PM 
📍Fairfield Inn & Suites New York Manhattan/ Times Square South: 338 W 36th Street, New York, NY 10018

About The Event:

In this fun and interactive class, you will learn the tips and tricks of how to make a classic potato dough from scratch. You will learn to make two types of gnocchi (Herb Gnocchi with Brown Butter & Spinach Gnocchi), as well as Soft Polenta. Enjoy your gnocchi and polenta with a bolognese sauce that your Chef Instructor will also teach you how to make from scratch.

We source the freshest ingredients to let the flavors shine through in these versatile recipes.

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

Drinks are NOT included in the ticket price, but will be available for sale at the venue. Guests are also invited to BYOB. 21+ only.

Bat Haus Brooklyn
🍝 Handmade Gnocchi Making Class
💰 $56 per person
📆Schedule:
Sunday, May 29th - 7:00 PM
Tuesday June 7th - 7:30 PM
Sunday June 19th - 7:00 PM
Sunday June 26th - 7:00 PM
Sunday July 10th - 7:00 PM
Sunday July 17th - 7:00 PM
Sunday July 24th - 7:00 PM
📍Bat House Brooklyn: 459 Grand St, Brooklyn, NY 11211

About The Event:

With a few simple ingredients, a little muscle and a lot of love, whip up homemade pillow-soft dumplings just like Nonna!

In this fun, hands-on and interactive class, you will learn the tips and tricks of how to make a classic potato dough from scratch. Try your hands at gnocchi made from both russet and sweet potatoes. Your chef instructor will demonstrate how to make a basic red sauce and a brown garlic, onion, herb sauce to enjoy with both types of gnocchi.

During this class you will learn the techniques for gnocchi dough preparation, sweating onions and garlic, how to make and use a roux, reducing liquids over heat, and much more!

We source the freshest ingredients to let the flavors shine through in these versatile recipes. Everyone will sit down and enjoy their pasta with both sauces at the end of class. Feel free to BYOB to enjoy throughout the class! The venue has a cute outdoor patio with additional seating to enjoy your meal and drinks (weather permitting).

All sales are final.

Let's Keep It Safe:
- Masks are required at all times in the common areas of the hotel
- All guests will be required to show proof of full vaccination in order to participate in class. Your Chef Instructor will be checking vaccine cards and apps during check in
- Your chef instructor will wear a mask throughout the entire class as well
- Guests will be allowed to remove their masks when eating and drinking
- As a result, booking parties will be socially distanced from one another while eating. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment

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$59 $56

5% off

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